With a deep connection to my subcultures, the music that shapes them and the people who shape them, I discovered my love for raves when I was young. Starting with Dutch gabber events at the age of 12 to trance open airs at 14, house festivals at 18 and techno clubs at 21 – these social spaces have always made me feel a sense of freedom and belonging. Music and club culture have been with me for more than half of my life. Throughout my career I have been involved in various studies and gained experience as a teacher, trainer, consultant, promoter, artist manager and night manager in a techno club. My goal has always been to share my expertise with other cultural practitioners and to help create social spaces where people can be free from social constraints. My work so far has been characterised by creativity and foresight. I have always tried to push the boundaries of what is possible in order to achieve progress in club culture. During my last position as night manager at the renowned WERK in Vienna, I had the unique opportunity to reorganise the club logistically and develop it culturally. Together with my team we strived to be a socially sustainable club. These experiences have significantly supported me in my work as lead manager of the social focus group in the Vienna Club Commission. After an extensive survey at the beginning of 2023, I developed a questionnaire on social sustainability. With the help of this questionnaire, clubs can now create KPIs to make their sustainability efforts measurable. In 2022, I and my team realised a total of 34 events, represented 9 DJs, advised 4 clubs and trained 112 people. This impressive record highlights my expertise and dedication to club culture. After my last job at university and working as a recruiter at a renowned digital agency, I decided to dedicate myself fully to the nightlife and events industry. My passion and dedication for this field is undiminished and I look forward to supporting you with your projects. Let’s bring the night to life and work together for social sustainability in club culture.